GL 1.8 per typical cup (150 g) · GL 1.2 per 100 g
Whole Milk Kefir has a glycemic index of 25, lower than plain Low-Fat Kefir (30). One typical cup (150 g) adds a glycemic load of 1.8.
Updated Jan 29, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Whole Milk Kefir is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 62 kcal |
| Carbohydrates | 4.7 g |
| Sugars (Total) | 4.7 g |
| Natural | 4.7 g |
| Added | 0 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 3.3 g |
| Fat | 3.3 g |
| Saturated | 2.1 g |
| Unsaturated | 1.2 g |
| Sodium | 40 mg |
Low-GI recipes on Logi Food Coach
Whole Milk Kefir has a glycemic index of 25 (Low). One typical cup (150 g) has a glycemic load of 1.8; per 100 g the glycemic load is 1.2.
Whole Milk Kefir has a low glycemic index (25), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Low-Fat Kefir in this database, Kefir (low-fat, unsweetened) has the lowest glycemic load (1 per 100 g).
Check Whole Milk Kefir in the Logi app, with your portion.
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