GL 2.9 per cup (243 g) · GL 1.2 per 100 g
Low-Fat Kefir has a glycemic index of 30 (Low). One cup (243 g) adds a glycemic load of 2.9.
Reviewed Aug 6, 2026 · Sources: USDA FoodData Central #170904 , Logi Nutrition Team · Not medical advice · Report an error
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Low-Fat Kefir is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams | GL |
|---|---|---|
| 1 cup | 243 g | 2.9 |
| Calories | 52 kcal |
| Carbohydrates | 4 g |
| Sugars (Total) | 4 g |
| Natural | 4 g |
| Added | 0 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 3.5 g |
| Fat | 2 g |
| Saturated | 1.2 g |
| Unsaturated | 0.8 g |
| Sodium | 40 mg |
Low-Fat Kefir has a glycemic index of 30 (Low). One cup (243 g) has a glycemic load of 2.9; per 100 g the glycemic load is 1.2.
Low-Fat Kefir has a low glycemic index (30), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Low-Fat Kefir in this database, Kefir (low-fat, unsweetened) has the lowest glycemic load (1 per 100 g).
Check Low-Fat Kefir in the Logi app, with your portion.
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