Edible Gelatin has no glycemic index: it contains no carbohydrates.
Reviewed Jul 31, 2026 · Sources: USDA FoodData Central #169599 , Logi Nutrition Team · Not medical advice · Report an error
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Edible Gelatin is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams |
|---|---|
| 1 tbsp, envelope (1 tbsp) | 7 g |
| Calories | 350 kcal |
| Carbohydrates | 0 g |
| Sugars (Total) | 0 g |
| Natural | 0 g |
| Added | 0 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 85 g |
| Fat | 0.1 g |
| Saturated | 0 g |
| Unsaturated | 0.1 g |
| Sodium | 200 mg |
No EU-14 allergen listed
Edible Gelatin has no glycemic index because it contains no carbohydrates (0 g per 100 g).
Edible Gelatin contains no carbohydrates, so on its own it does not raise blood sugar.
Among the forms of Edible Gelatin in this database, Cherry gelatin has the lowest glycemic load (4 per 100 g).
Check Edible Gelatin in the Logi app, with your portion.
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