Fried shrimp

Fried shrimp

GI 45 · LowGL 0.9 / piece6/10

Low GI

45 GI

GL 0.9 per piece (15 g) · GL 6 per 100 g

Logi score 6/10
  • High protein content
  • High sodium content

Fried shrimp has a glycemic index of 45 (Low). One piece (15 g) adds a glycemic load of 0.9.

Updated Jul 3, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Raw Shrimp

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Fried shrimp is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Logi app, food index screen
Portions
PortionGramsGL
1 medium shrimp15 g0.9
1 serving (approx. 10 shrimp)150 g9

Nutrition Facts (per 100g)

220
Calories
13 g
Carbs
18 g
Protein
11 g
Fat
per 100g
Calories220 kcal
Carbohydrates13 g
Sugars (Total)0.7 g
Natural0.2 g
Added0.5 g
Fiber0.7 g
Soluble0.2 g
Insoluble0.5 g
Protein18 g
Fat11 g
Saturated2.2 g
Unsaturated7.5 g
Sodium650 mg

Processing Level

75%
Highly Processed
Why this score?
  • High protein content
  • Low glycemic load
  • High sodium content
  • Deep-frying adds inflammatory fats
  • Low fiber content

Allergens

Contains: crustaceans

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Fried shrimp?

Fried shrimp has a glycemic index of 45 (Low). One piece (15 g) has a glycemic load of 0.9; per 100 g the glycemic load is 6.

Is Fried shrimp good for people with insulin resistance?

Fried shrimp has a low glycemic index (45), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Raw Shrimp has the lowest glycemic load?

Among the forms of Raw Shrimp in this database, Shrimp ceviche (shrimp marinated in citrus with tomatoes, onions, cilantro, avocado) has the lowest glycemic load (1 per 100 g).

Check Fried shrimp in the Logi app, with your portion.

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