Dried split peas

GI 32 · LowGL 19 / 100 g8/10

Low GI

32 GI

GL 19 per 100 g

Logi score 8/10
  • High fiber content
  • Moderate glycemic load

Dried split peas has a glycemic index of 32, the same as plain Dried Split Peas (32).

Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Dried Split Peas

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Dried split peas is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

341
Calories
60.2 g
Carbs
24.6 g
Protein
1.2 g
Fat
per 100g
Calories341 kcal
Carbohydrates60.2 g
Sugars (Total)8.8 g
Natural8.8 g
Added0 g
Fiber25.5 g
Soluble8 g
Insoluble17.5 g
Protein24.6 g
Fat1.2 g
Saturated0.2 g
Unsaturated1 g
Sodium5 mg

Processing Level

35%
Moderate
Why this score?
  • High fiber content
  • Rich in plant protein
  • Low in fat
  • Moderate glycemic load
  • Requires cooking
  • May cause bloating in sensitive individuals

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Frequently Asked Questions

What is the glycemic index of Dried split peas?

Dried split peas has a glycemic index of 32 (Low) and a glycemic load of 19 per 100 g.

Is Dried split peas good for people with insulin resistance?

Dried split peas has a low glycemic index (32), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Dried Split Peas has the lowest glycemic load?

Among the forms of Dried Split Peas in this database, Cooked Split Peas has the lowest glycemic load (5 per 100 g).

Check Dried split peas in the Logi app, with your portion.

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