GL 0.1 per serving (5 g) · GL 2 per 100 g
Natural dried herbs has a glycemic index of 5, the same as plain Fresh or dried herbs (5). One serving (5 g) adds a glycemic load of 0.1.
Updated Mar 28, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Natural dried herbs is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams | GL |
|---|---|---|
| 1 teaspoon | 1 g | 0 |
| 1 tablespoon | 3 g | 0.1 |
| 1 serving (approx. 1/4 cup) | 5 g | 0.1 |
| Calories | 250 kcal |
| Carbohydrates | 40 g |
| Sugars (Total) | 4 g |
| Natural | 4 g |
| Added | 0 g |
| Fiber | 30 g |
| Soluble | 9 g |
| Insoluble | 21 g |
| Protein | 10 g |
| Fat | 4 g |
| Saturated | 0.7 g |
| Unsaturated | 3.3 g |
| Sodium | 50 mg |
No EU-14 allergen listed
Natural dried herbs has a glycemic index of 5 (Low). One serving (5 g) has a glycemic load of 0.1; per 100 g the glycemic load is 2.
Natural dried herbs has a low glycemic index (5), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Fresh or dried herbs in this database, Boiled herbs has the lowest glycemic load (1 per 100 g).
Check Natural dried herbs in the Logi app, with your portion.
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