Crepe with jam

GI 65 · ModerateGL 26 / 100 g3/10

Medium GI

65 GI

GL 26 per 100 g

Logi score 3/10
  • Contains some protein
  • High added sugar content

Crepe with jam has a glycemic index of 65 (Moderate).

Updated Sep 6, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Crepe with jam is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

220
Calories
40 g
Carbs
4 g
Protein
5 g
Fat
per 100g
Calories220 kcal
Carbohydrates40 g
Sugars (Total)18 g
Natural8 g
Added10 g
Fiber1.5 g
Soluble0.5 g
Insoluble1 g
Protein4 g
Fat5 g
Saturated1.5 g
Unsaturated3.5 g
Sodium180 mg

Processing Level

75%
Highly Processed
Why this score?
  • Contains some protein
  • Provides quick energy
  • High added sugar content
  • High glycemic load
  • Moderately processed

Calculate the glycemic load of a meal with Crepe with jam

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Crepe with jam?

Crepe with jam has a glycemic index of 65 (Moderate) and a glycemic load of 26 per 100 g.

Is Crepe with jam good for people with insulin resistance?

Crepe with jam has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Almond flour batter.

How does Crepe with jam affect blood sugar?

Crepe with jam has a glycemic load of 26 per 100g, which indicates a significant impact on blood sugar levels.

Check Crepe with jam in the Logi app, with your portion.

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