Corn flour bun

GI 68 · ModerateGL 30 / 100 g5/10

Medium GI

68 GI

GL 30 per 100 g

Logi score 5/10
  • Moderate fiber content
  • High glycemic load

Corn flour bun has a glycemic index of 68 (Moderate).

Updated Oct 8, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Corn flour bun

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Corn flour bun is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

210
Calories
44 g
Carbs
5.5 g
Protein
1.5 g
Fat
per 100g
Calories210 kcal
Carbohydrates44 g
Sugars (Total)2 g
Natural2 g
Added0 g
Fiber5 g
Soluble1.5 g
Insoluble3.5 g
Protein5.5 g
Fat1.5 g
Saturated0.3 g
Unsaturated1.2 g
Sodium5 mg

Processing Level

60%
Moderate
Why this score?
  • Moderate fiber content
  • Low fat content
  • High glycemic load
  • Moderate processing level

Calculate the glycemic load of a meal with Corn flour bun

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Corn flour bun?

Corn flour bun has a glycemic index of 68 (Moderate) and a glycemic load of 30 per 100 g.

Is Corn flour bun good for people with insulin resistance?

Corn flour bun has a medium glycemic index (68). It fits in moderation, ideally with protein or fat; a lower-load alternative is Almond flour bread.

Which form of Corn flour bun has the lowest glycemic load?

Among the forms of Corn flour bun in this database, Steamed corn flour bun has the lowest glycemic load (26 per 100 g).

Check Corn flour bun in the Logi app, with your portion.

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