GL 5.4 per typical tablespoon (15 g) · GL 36 per 100 g
Canned fig preserves has a glycemic index of 55, lower than plain Fig preserves (65). One typical tablespoon (15 g) adds a glycemic load of 5.4.
Updated Jan 23, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Canned fig preserves is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 250 kcal |
| Carbohydrates | 65 g |
| Sugars (Total) | 60 g |
| Natural | 20 g |
| Added | 40 g |
| Fiber | 2.5 g |
| Soluble | 0.8 g |
| Insoluble | 1.8 g |
| Protein | 0.5 g |
| Fat | 0.2 g |
| Saturated | 0 g |
| Unsaturated | 0.2 g |
| Sodium | 15 mg |
No EU-14 allergen listed
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Canned fig preserves has a glycemic index of 55 (Moderate). One typical tablespoon (15 g) has a glycemic load of 5.4; per 100 g the glycemic load is 36.
Canned fig preserves has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Fresh fig spread (mashed figs, no added sugar).
Canned fig preserves has the lowest glycemic load of all forms of Fig preserves in this database (36 per 100 g).
Check Canned fig preserves in the Logi app, with your portion.
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