White frosting

White frosting

GI 80 · HighGL 9.6 / tablespoon1/10

High GI

80 GI

GL 9.6 per typical tablespoon (15 g) · GL 64 per 100 g

Logi score 1/10
  • Very low sodium
  • Extremely high sugar content

White frosting has a glycemic index of 80, the same as plain Frosting (sugar, palm oil, colorings) (80). One typical tablespoon (15 g) adds a glycemic load of 9.6.

Updated Oct 29, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Frosting (sugar, palm oil, colorings)

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White frosting is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

420
Calories
80 g
Carbs
0.5 g
Protein
13 g
Fat
per 100g
Calories420 kcal
Carbohydrates80 g
Sugars (Total)78 g
Natural3 g
Added75 g
Fiber0 g
Soluble0 g
Insoluble0 g
Protein0.5 g
Fat13 g
Saturated6 g
Unsaturated7 g
Sodium60 mg

Processing Level

95%
Highly Processed
Why this score?
  • Very low sodium
  • Unsaturated fat present
  • Extremely high sugar content
  • Very high glycemic load and index
  • No fiber or significant protein

Calculate the glycemic load of a meal with White frosting

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of White frosting?

White frosting has a glycemic index of 80 (High). One typical tablespoon (15 g) has a glycemic load of 9.6; per 100 g the glycemic load is 64.

Is White frosting good for people with insulin resistance?

White frosting has a high glycemic index (80) and raises blood sugar quickly. A lower-load alternative is Cottage cheese and mascarpone blend with vanilla and monk fruit sweetener.

Which form of Frosting (sugar, palm oil, colorings) has the lowest glycemic load?

Among the forms of Frosting (sugar, palm oil, colorings) in this database, Chocolate frosting has the lowest glycemic load (53 per 100 g).

Check White frosting in the Logi app, with your portion.

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