Vegetable broth

Vegetable broth

GI 10 · LowGL 0.3 / cup6/10

Low GI

10 GI

GL 0.3 per cup (240 g) · GL 0.1 per 100 g

Logi score 6/10
  • Extremely low glycemic load
  • Very low nutrient density

Vegetable broth has a glycemic index of 10 (Low). One cup (240 g) adds a glycemic load of 0.3.

Reviewed Aug 6, 2026 · Sources: USDA FoodData Central #171583 , Logi Nutrition Team · Not medical advice · Report an error

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Forms of Vegetable broth

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Vegetable broth is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Logi app, food index screen
Portions
PortionGramsGL
1 ml1 g0
1 tbsp15 g0
1 cup240 g0.3
1 bowl250 g0.3

Nutrition Facts (per 100g)

7
Calories
1.2 g
Carbs
0.3 g
Protein
0.1 g
Fat
per 100g
Calories7 kcal
Carbohydrates1.2 g
Sugars (Total)0.5 g
Natural0.5 g
Added0 g
Fiber0.2 g
Soluble0.07 g
Insoluble0.13 g
Protein0.3 g
Fat0.1 g
Saturated0 g
Unsaturated0.1 g
Sodium350 mg

Processing Level

60%
Moderate
Why this score?
  • Extremely low glycemic load
  • Minimal processing level
  • Very low nutrient density
  • High sodium content relative to calories

Calculate the glycemic load of a meal with Vegetable broth

Allergens

No EU-14 allergen listed

Recipes with Vegetable broth

Frequently Asked Questions

What is the glycemic index of Vegetable broth?

Vegetable broth has a glycemic index of 10 (Low). One cup (240 g) has a glycemic load of 0.3; per 100 g the glycemic load is 0.1.

Is Vegetable broth good for people with insulin resistance?

Vegetable broth has a low glycemic index (10), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Vegetable broth has the lowest glycemic load?

Vegetable broth has the lowest glycemic load of all forms of Vegetable broth in this database (0.1 per 100 g).

Check Vegetable broth in the Logi app, with your portion.

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