Streusel topping

Streusel topping

GI 65 · ModerateGL 5.9 / tablespoon2/10

Medium GI

65 GI

GL 5.9 per typical tablespoon (15 g) · GL 39 per 100 g

Logi score 2/10
  • Contains some unsaturated fat
  • Very high glycemic load

Streusel topping has a glycemic index of 65 (Moderate). One typical tablespoon (15 g) adds a glycemic load of 5.9.

Updated Oct 13, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Streusel topping is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

450
Calories
60 g
Carbs
4 g
Protein
22 g
Fat
per 100g
Calories450 kcal
Carbohydrates60 g
Sugars (Total)28 g
Natural3 g
Added25 g
Fiber1 g
Soluble0.3 g
Insoluble0.7 g
Protein4 g
Fat22 g
Saturated13 g
Unsaturated8 g
Sodium120 mg

Processing Level

90%
Highly Processed
Why this score?
  • Contains some unsaturated fat
  • Provides a small amount of protein
  • Very high glycemic load
  • High in added sugars
  • Low fiber content

Allergens

Contains: glutenmilk
May contain: eggstree nuts

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Streusel topping?

Streusel topping has a glycemic index of 65 (Moderate). One typical tablespoon (15 g) has a glycemic load of 5.9; per 100 g the glycemic load is 39.

Is Streusel topping good for people with insulin resistance?

Streusel topping has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Oat-almond crumble topping.

How does Streusel topping affect blood sugar?

Streusel topping has a glycemic load of 39 per 100g, which indicates a significant impact on blood sugar levels.

Check Streusel topping in the Logi app, with your portion.

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