GL 19 per 100 g
Sprouted lentil pasta has a glycemic index of 35, higher than plain Lentil pasta (22).
Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Sprouted lentil pasta is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 340 kcal |
| Carbohydrates | 55 g |
| Sugars (Total) | 2 g |
| Natural | 2 g |
| Added | 0 g |
| Fiber | 10 g |
| Soluble | 3 g |
| Insoluble | 7 g |
| Protein | 24 g |
| Fat | 2.5 g |
| Saturated | 0.4 g |
| Unsaturated | 2.1 g |
| Sodium | 5 mg |
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Sprouted lentil pasta has a glycemic index of 35 (Low) and a glycemic load of 19 per 100 g.
Sprouted lentil pasta has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Lentil pasta in this database, Lentil pasta has the lowest glycemic load (12 per 100 g).
Check Sprouted lentil pasta in the Logi app, with your portion.
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