GL 34.8 per typical piece (120 g) · GL 29 per 100 g
Spelt flour pastry with jam has a glycemic index of 60 (Moderate). One typical piece (120 g) adds a glycemic load of 34.8.
Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Spelt flour pastry with jam is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 270 kcal |
| Carbohydrates | 48 g |
| Sugars (Total) | 13 g |
| Natural | 7 g |
| Added | 6 g |
| Fiber | 3.5 g |
| Soluble | 1.1 g |
| Insoluble | 2.5 g |
| Protein | 7 g |
| Fat | 5 g |
| Saturated | 1.2 g |
| Unsaturated | 3.2 g |
| Sodium | 220 mg |
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Spelt flour pastry with jam has a glycemic index of 60 (Moderate). One typical piece (120 g) has a glycemic load of 34.8; per 100 g the glycemic load is 29.
Spelt flour pastry with jam has a medium glycemic index (60). It fits in moderation, ideally with protein or fat; a lower-load alternative is Almond flour carrot muffin (no added sugar).
Spelt flour pastry with jam has a glycemic load of 29 per 100g, which indicates a significant impact on blood sugar levels.
Check Spelt flour pastry with jam in the Logi app, with your portion.
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