Mango curry sauce

Mango curry sauce

GI 55 · ModerateGL 2.1 / tablespoon3/10

Medium GI

55 GI

GL 2.1 per typical tablespoon (15 g) · GL 14 per 100 g

Logi score 3/10
  • Low saturated fat content
  • High added sugar content

Mango curry sauce has a glycemic index of 55 (Moderate). One typical tablespoon (15 g) adds a glycemic load of 2.1.

Updated Apr 1, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Mango curry sauce is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

120
Calories
25 g
Carbs
1 g
Protein
2 g
Fat
per 100g
Calories120 kcal
Carbohydrates25 g
Sugars (Total)20 g
Natural10 g
Added10 g
Fiber1.5 g
Soluble0.5 g
Insoluble1 g
Protein1 g
Fat2 g
Saturated0.5 g
Unsaturated1.5 g
Sodium500 mg

Processing Level

75%
Highly Processed
Why this score?
  • Low saturated fat content
  • Moderate water content
  • High added sugar content
  • Significant impact on insulin spikes
  • Low nutrient density

Calculate the glycemic load of a meal with Mango curry sauce

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Mango curry sauce?

Mango curry sauce has a glycemic index of 55 (Moderate). One typical tablespoon (15 g) has a glycemic load of 2.1; per 100 g the glycemic load is 14.

Is Mango curry sauce good for people with insulin resistance?

Mango curry sauce has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Greek yogurt alfredo sauce (light).

How does Mango curry sauce affect blood sugar?

Mango curry sauce has a glycemic load of 14 per 100g, which indicates a moderate impact on blood sugar levels.

Check Mango curry sauce in the Logi app, with your portion.

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