GL 32 per 100 g
マカロン生地 (Macaron Batter) has a glycemic index of 45 (Low).
Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
マカロン生地 (Macaron Batter) is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
Continue on web
| Calories | 440 kcal |
| Carbohydrates | 70 g |
| Sugars (Total) | 65 g |
| Natural | 5 g |
| Added | 60 g |
| Fiber | 2 g |
| Soluble | 0.6 g |
| Insoluble | 1.4 g |
| Protein | 7 g |
| Fat | 15 g |
| Saturated | 1.5 g |
| Unsaturated | 13 g |
| Sodium | 30 mg |
Low-GI recipes on Logi Food Coach
マカロン生地 (Macaron Batter) has a glycemic index of 45 (Low) and a glycemic load of 32 per 100 g.
マカロン生地 (Macaron Batter) has a low glycemic index (45), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
マカロン生地 (Macaron Batter) has a glycemic load of 32 per 100g, which indicates a significant impact on blood sugar levels.
Check マカロン生地 (Macaron Batter) in the Logi app, with your portion.
Free PDF — 3 pages
Your Weekly Food Journal
Track meals, glycemic load & mood. Spot patterns in 3 weeks.
No spam. Unsubscribe anytime.