Locust beans

GI 35 · LowGL 2.1 / tablespoon7/10

Low GI

35 GI

GL 2.1 per typical tablespoon (15 g) · GL 14 per 100 g

Logi score 7/10
  • Excellent source of plant-based protein
  • Moderate glycemic load impact

Locust beans has a glycemic index of 35 (Low). One typical tablespoon (15 g) adds a glycemic load of 2.1.

Updated Mar 27, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Locust beans is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

309
Calories
41 g
Carbs
35 g
Protein
9 g
Fat
per 100g
Calories309 kcal
Carbohydrates41 g
Sugars (Total)3 g
Natural3 g
Added0 g
Fiber15 g
Soluble4.5 g
Insoluble10.5 g
Protein35 g
Fat9 g
Saturated2.5 g
Unsaturated6.5 g
Sodium50 mg

Processing Level

20%
Minimal
Why this score?
  • Excellent source of plant-based protein
  • Low glycemic index value
  • Moderate glycemic load impact
  • Contains anti-nutrients common in some legumes

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Locust beans?

Locust beans has a glycemic index of 35 (Low). One typical tablespoon (15 g) has a glycemic load of 2.1; per 100 g the glycemic load is 14.

Is Locust beans good for people with insulin resistance?

Locust beans has a low glycemic index (35), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Locust beans affect blood sugar?

Locust beans has a glycemic load of 14 per 100g, which indicates a moderate impact on blood sugar levels.

Check Locust beans in the Logi app, with your portion.

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