Plant-based cream alternative

Plant-based cream alternative

GI 40 · LowGL 0.5 / tablespoon5/10

Low GI

40 GI

GL 0.5 per typical tablespoon (15 g) · GL 3 per 100 g

Logi score 5/10

Plant-based cream alternative has a glycemic index of 40 (Low). One typical tablespoon (15 g) adds a glycemic load of 0.5.

Updated Oct 14, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Coconut cream

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Plant-based cream alternative is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

110
Calories
7 g
Carbs
1 g
Protein
8 g
Fat
per 100g
Calories110 kcal
Carbohydrates7 g
Sugars (Total)2 g
Natural2 g
Added0 g
Fiber1 g
Soluble0.3 g
Insoluble0.7 g
Protein1 g
Fat8 g
Saturated7 g
Unsaturated1 g
Sodium60 mg

Processing Level

75%
Highly Processed

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Plant-based cream alternative?

Plant-based cream alternative has a glycemic index of 40 (Low). One typical tablespoon (15 g) has a glycemic load of 0.5; per 100 g the glycemic load is 3.

Is Plant-based cream alternative good for people with insulin resistance?

Plant-based cream alternative has a low glycemic index (40), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Coconut cream has the lowest glycemic load?

Among the forms of Coconut cream in this database, Cinnamon coconut cream has the lowest glycemic load (0.4 per 100 g).

Check Plant-based cream alternative in the Logi app, with your portion.

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