Dried Honey

Dried Honey

GI 60 · ModerateGL 7.5 / tablespoon2.5/10

Medium GI

60 GI

GL 7.5 per typical tablespoon (15 g) · GL 50 per 100 g

Logi score 2.5/10
  • No saturated fat
  • Extremely high sugar content

Dried Honey has a glycemic index of 60, higher than plain Blossom Honey (58). One typical tablespoon (15 g) adds a glycemic load of 7.5.

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Blossom Honey

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Dried Honey is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

340
Calories
83 g
Carbs
0.3 g
Protein
0 g
Fat
per 100g
Calories340 kcal
Carbohydrates83 g
Sugars (Total)82 g
Natural0 g
Added82 g
Fiber0 g
Soluble0 g
Insoluble0 g
Protein0.3 g
Fat0 g
Saturated0 g
Unsaturated0 g
Sodium10 mg

Processing Level

90%
Highly Processed
Why this score?
  • No saturated fat
  • No cholesterol
  • Extremely high sugar content
  • High glycemic load
  • No fiber or protein

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Dried Honey?

Dried Honey has a glycemic index of 60 (Moderate). One typical tablespoon (15 g) has a glycemic load of 7.5; per 100 g the glycemic load is 50.

Is Dried Honey good for people with insulin resistance?

Dried Honey has a medium glycemic index (60). It fits in moderation, ideally with protein or fat; a lower-load alternative is Erythritol.

Which form of Blossom Honey has the lowest glycemic load?

Among the forms of Blossom Honey in this database, Acacia honey has the lowest glycemic load (26 per 100 g).

Check Dried Honey in the Logi app, with your portion.

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