Baked eggplant meatballs

Baked eggplant meatballs

GI 45 · LowGL 8.4 / piece7/10

Low GI

45 GI

GL 8.4 per typical piece (120 g) · GL 7 per 100 g

Logi score 7/10
  • Low glycemic load
  • Significant breadcrumb/binder content

Baked eggplant meatballs has a glycemic index of 45 (Low). One typical piece (120 g) adds a glycemic load of 8.4.

Updated Mar 20, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Baked eggplant meatballs is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

140
Calories
16 g
Carbs
4 g
Protein
6 g
Fat
per 100g
Calories140 kcal
Carbohydrates16 g
Sugars (Total)3 g
Natural3 g
Added0 g
Fiber3 g
Soluble0.9 g
Insoluble2.1 g
Protein4 g
Fat6 g
Saturated1.5 g
Unsaturated4 g
Sodium350 mg

Processing Level

60%
Moderate
Why this score?
  • Low glycemic load
  • Good fiber source
  • Significant breadcrumb/binder content
  • Moderate sodium levels

Calculate the glycemic load of a meal with Baked eggplant meatballs

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Baked eggplant meatballs?

Baked eggplant meatballs has a glycemic index of 45 (Low). One typical piece (120 g) has a glycemic load of 8.4; per 100 g the glycemic load is 7.

Is Baked eggplant meatballs good for people with insulin resistance?

Baked eggplant meatballs has a low glycemic index (45), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Baked eggplant meatballs affect blood sugar?

Baked eggplant meatballs has a glycemic load of 7 per 100g, which indicates a minimal impact on blood sugar levels.

Check Baked eggplant meatballs in the Logi app, with your portion.

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