GL 9 per typical cup (150 g) · GL 6 per 100 g
Dried red beans, cooked, no added sodium has a glycemic index of 24, the same as plain Cooked Beans (24). One typical cup (150 g) adds a glycemic load of 9.
Updated Dec 1, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Dried red beans, cooked, no added sodium is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
Continue on web
| Calories | 127 kcal |
| Carbohydrates | 22.8 g |
| Sugars (Total) | 0.3 g |
| Natural | 0.3 g |
| Added | 0 g |
| Fiber | 6.4 g |
| Soluble | 1.9 g |
| Insoluble | 4.5 g |
| Protein | 8.7 g |
| Fat | 0.5 g |
| Saturated | 0.1 g |
| Unsaturated | 0.4 g |
| Sodium | 2 mg |
Calculate the glycemic load of a meal with Dried red beans, cooked, no added sodium
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Dried red beans, cooked, no added sodium has a glycemic index of 24 (Low). One typical cup (150 g) has a glycemic load of 9; per 100 g the glycemic load is 6.
Dried red beans, cooked, no added sodium has a low glycemic index (24), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Cooked Beans in this database, Canned beans has the lowest glycemic load (5 per 100 g).
Check Dried red beans, cooked, no added sodium in the Logi app, with your portion.
Free PDF — 3 pages
Your Weekly Food Journal
Track meals, glycemic load & mood. Spot patterns in 3 weeks.
No spam. Unsubscribe anytime.