Date syrup

Date syrup

GI 47 · LowGL 5.3 / tablespoon4/10

Low GI

47 GI

GL 5.3 per typical tablespoon (15 g) · GL 35.3 per 100 g

Logi score 4/10
  • Contains some dietary fiber
  • Very high sugar concentration

Date syrup has a glycemic index of 47 (Low). One typical tablespoon (15 g) adds a glycemic load of 5.3.

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Nutrition Facts (per 100g)

280
Calories
75 g
Carbs
1.5 g
Protein
0.1 g
Fat
per 100g
Calories280 kcal
Carbohydrates75 g
Sugars (Total)66 g
Natural66 g
Added0 g
Fiber7 g
Soluble2.8 g
Insoluble4.2 g
Protein1.5 g
Fat0.1 g
Saturated0 g
Unsaturated0.1 g
Sodium30 mg

Processing Level

35%
Moderate
Why this score?
  • Contains some dietary fiber
  • Natural source of antioxidants
  • Very high sugar concentration
  • High glycemic load per serving

Calculate the glycemic load of a meal with Date syrup

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Date syrup?

Date syrup has a glycemic index of 47 (Low). One typical tablespoon (15 g) has a glycemic load of 5.3; per 100 g the glycemic load is 35.3.

Is Date syrup good for people with insulin resistance?

Date syrup has a low glycemic index (47), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Date syrup affect blood sugar?

Date syrup has a glycemic load of 35.3 per 100g, which indicates a significant impact on blood sugar levels.

Check Date syrup in the Logi app, with your portion.

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