Wheat Cracotte Crispbread

Wheat Cracotte Crispbread

GI 75 · HighGL 72 / piece4/10

High GI

75 GI

GL 72 per typical piece (120 g) · GL 60 per 100 g

Logi score 4/10
  • Low fat content
  • High glycemic index and load

Wheat Cracotte Crispbread has a glycemic index of 75 (High). One typical piece (120 g) adds a glycemic load of 72.

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Wheat Cracotte Crispbread is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

380
Calories
80 g
Carbs
10 g
Protein
2 g
Fat
per 100g
Calories380 kcal
Carbohydrates80 g
Sugars (Total)4 g
Natural2 g
Added2 g
Fiber5 g
Soluble1.5 g
Insoluble3.5 g
Protein10 g
Fat2 g
Saturated0.3 g
Unsaturated1.7 g
Sodium400 mg

Processing Level

70%
Highly Processed
Why this score?
  • Low fat content
  • Source of fiber
  • High glycemic index and load
  • Moderately processed
  • Contains added sugars

Calculate the glycemic load of a meal with Wheat Cracotte Crispbread

Allergens

Contains: gluten

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Wheat Cracotte Crispbread?

Wheat Cracotte Crispbread has a glycemic index of 75 (High). One typical piece (120 g) has a glycemic load of 72; per 100 g the glycemic load is 60.

Is Wheat Cracotte Crispbread good for people with insulin resistance?

Wheat Cracotte Crispbread has a high glycemic index (75) and raises blood sugar quickly. A lower-load alternative is Flaxseed crackers.

How does Wheat Cracotte Crispbread affect blood sugar?

Wheat Cracotte Crispbread has a glycemic load of 60 per 100g, which indicates a significant impact on blood sugar levels.

Check Wheat Cracotte Crispbread in the Logi app, with your portion.

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