Crab has no glycemic index: it contains no carbohydrates.
Updated Nov 3, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Crab is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 83 kcal |
| Carbohydrates | 0 g |
| Sugars (Total) | 0 g |
| Natural | 0 g |
| Added | 0 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 18 g |
| Fat | 1 g |
| Saturated | 0.2 g |
| Unsaturated | 0.5 g |
| Sodium | 911 mg |
Calculate the glycemic load of a meal with Crab
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Crab has no glycemic index because it contains no carbohydrates (0 g per 100 g).
Crab contains no carbohydrates, so on its own it does not raise blood sugar.
Among the forms of Crab in this database, Crab salad has the lowest glycemic load (2 per 100 g).
Check Crab in the Logi app, with your portion.
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