GL 39.6 per typical piece (120 g) · GL 33 per 100 g
White Corn Cake has a glycemic index of 75 (High). One typical piece (120 g) adds a glycemic load of 39.6.
Updated Dec 27, 2025 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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| Calories | 210 kcal |
| Carbohydrates | 44 g |
| Sugars (Total) | 2 g |
| Natural | 1 g |
| Added | 1 g |
| Fiber | 2.5 g |
| Soluble | 0.8 g |
| Insoluble | 1.8 g |
| Protein | 4 g |
| Fat | 2.5 g |
| Saturated | 0.4 g |
| Unsaturated | 2.1 g |
| Sodium | 350 mg |
Calculate the glycemic load of a meal with White Corn Cake
No EU-14 allergen listed
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White Corn Cake has a glycemic index of 75 (High). One typical piece (120 g) has a glycemic load of 39.6; per 100 g the glycemic load is 33.
White Corn Cake has a high glycemic index (75) and raises blood sugar quickly. A lower-load alternative is Crispy lentil flour bread.
White Corn Cake has a glycemic load of 33 per 100g, which indicates a significant impact on blood sugar levels.
Check White Corn Cake in the Logi app, with your portion.
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