GL 30 per typical piece (120 g) · GL 25 per 100 g
Chickpea pasta shells has a glycemic index of 45, lower than plain Manicotti pasta (55). One typical piece (120 g) adds a glycemic load of 30.
Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Chickpea pasta shells is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 355 kcal |
| Carbohydrates | 55 g |
| Sugars (Total) | 3 g |
| Natural | 3 g |
| Added | 0 g |
| Fiber | 11 g |
| Soluble | 3.3 g |
| Insoluble | 7.7 g |
| Protein | 20 g |
| Fat | 6 g |
| Saturated | 0.7 g |
| Unsaturated | 5.3 g |
| Sodium | 10 mg |
No EU-14 allergen listed
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Chickpea pasta shells has a glycemic index of 45 (Low). One typical piece (120 g) has a glycemic load of 30; per 100 g the glycemic load is 25.
Chickpea pasta shells has a low glycemic index (45), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Manicotti pasta in this database, Manicotti pasta has the lowest glycemic load (16 per 100 g).
Check Chickpea pasta shells in the Logi app, with your portion.
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