Caramel filling

GI 70 · HighGL 53 / 100 g1/10

High GI

70 GI

GL 53 per 100 g

Logi score 1/10
  • Source of quick energy
  • Very high sugar content

Caramel filling has a glycemic index of 70, the same as plain Masa (nixtamalized corn dough) (70).

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Masa (nixtamalized corn dough)

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Caramel filling is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

410
Calories
75 g
Carbs
2 g
Protein
10 g
Fat
per 100g
Calories410 kcal
Carbohydrates75 g
Sugars (Total)65 g
Natural5 g
Added60 g
Fiber0 g
Soluble0 g
Insoluble0 g
Protein2 g
Fat10 g
Saturated6 g
Unsaturated4 g
Sodium80 mg

Processing Level

95%
Highly Processed
Why this score?
  • Source of quick energy
  • Contains small amounts of calcium (if made with milk)
  • Very high sugar content
  • Ultra-processed
  • High glycemic index and load

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Frequently Asked Questions

What is the glycemic index of Caramel filling?

Caramel filling has a glycemic index of 70 (High) and a glycemic load of 53 per 100 g.

Is Caramel filling good for people with insulin resistance?

Caramel filling has a high glycemic index (70) and raises blood sugar quickly. A lower-load alternative is Dark chocolate (85% cacao, minimal added sugar).

Which form of Masa (nixtamalized corn dough) has the lowest glycemic load?

Among the forms of Masa (nixtamalized corn dough) in this database, Masa (nixtamalized corn dough) has the lowest glycemic load (22 per 100 g).

Check Caramel filling in the Logi app, with your portion.

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