Brown rice syrup

Brown rice syrup

GI 98 · HighGL 79 / 100 g1/10

High GI

98 GI

GL 79 per 100 g

Logi score 1/10
  • Low in fat
  • Very high glycemic index

Brown rice syrup has a glycemic index of 98 (High).

Updated Sep 20, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Brown rice syrup is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

316
Calories
81 g
Carbs
0.5 g
Protein
0.1 g
Fat
per 100g
Calories316 kcal
Carbohydrates81 g
Sugars (Total)55 g
Natural0 g
Added55 g
Fiber0.2 g
Soluble0.08 g
Insoluble0.12 g
Protein0.5 g
Fat0.1 g
Saturated0 g
Unsaturated0.1 g
Sodium4 mg

Processing Level

85%
Highly Processed
Why this score?
  • Low in fat
  • No artificial additives
  • Very high glycemic index
  • High added sugar content
  • Minimal nutritional value

Calculate the glycemic load of a meal with Brown rice syrup

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Brown rice syrup?

Brown rice syrup has a glycemic index of 98 (High) and a glycemic load of 79 per 100 g.

Is Brown rice syrup good for people with insulin resistance?

Brown rice syrup has a high glycemic index (98) and raises blood sugar quickly. A lower-load alternative is Erythritol.

How does Brown rice syrup affect blood sugar?

Brown rice syrup has a glycemic load of 79 per 100g, which indicates a significant impact on blood sugar levels.

Check Brown rice syrup in the Logi app, with your portion.

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