GL 0 per piece (3 g) · GL 1 per 100 g
Black olive has a glycemic index of 15, the same as plain Olives (15). One piece (3 g) adds a glycemic load of 0.
Updated Jul 4, 2026 · Sources: USDA FoodData Central #169094 , Logi Nutrition Team · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Black olive is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams | GL |
|---|---|---|
| 1 small | 3 g | 0 |
| 1 large | 4 g | 0 |
| 1 tablespoon | 8 g | 0.1 |
| Calories | 115 kcal |
| Carbohydrates | 6.3 g |
| Sugars (Total) | 0 g |
| Natural | 0 g |
| Added | 0 g |
| Fiber | 3.2 g |
| Soluble | 1 g |
| Insoluble | 2.2 g |
| Protein | 0.8 g |
| Fat | 10.7 g |
| Saturated | 1.4 g |
| Unsaturated | 9.3 g |
| Sodium | 735 mg |
No EU-14 allergen listed
Black olive has a glycemic index of 15 (Low). One piece (3 g) has a glycemic load of 0; per 100 g the glycemic load is 1.
Black olive has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Black olive has the lowest glycemic load of all forms of Olives in this database (1 per 100 g).
Check Black olive in the Logi app, with your portion.
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