GL 20 per 100 g
Whole grain toast bread has a glycemic index of 50, lower than plain Toast bread (75).
Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Whole grain toast bread is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 240 kcal |
| Carbohydrates | 41 g |
| Sugars (Total) | 4 g |
| Natural | 3 g |
| Added | 1 g |
| Fiber | 7 g |
| Soluble | 2.5 g |
| Insoluble | 4.5 g |
| Protein | 9 g |
| Fat | 3.5 g |
| Saturated | 0.5 g |
| Unsaturated | 3 g |
| Sodium | 400 mg |
Low-GI recipes on Logi Food Coach
Whole grain toast bread has a glycemic index of 50 (Low) and a glycemic load of 20 per 100 g.
Whole grain toast bread has a low glycemic index (50), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Whole grain toast bread has the lowest glycemic load of all forms of Toast bread in this database (20 per 100 g).
Check Whole grain toast bread in the Logi app, with your portion.
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