GL 14 per 100 g
Flaxseed bread has a glycemic index of 45 (Low).
Updated Jul 6, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
Logi · Manage Insulin Resistance
Flaxseed bread is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 240 kcal |
| Carbohydrates | 32 g |
| Sugars (Total) | 2 g |
| Natural | 1.5 g |
| Added | 0.5 g |
| Fiber | 7 g |
| Soluble | 2.5 g |
| Insoluble | 4.5 g |
| Protein | 9 g |
| Fat | 8 g |
| Saturated | 1 g |
| Unsaturated | 7 g |
| Sodium | 400 mg |
Low-GI recipes on Logi Food Coach
Flaxseed bread has a glycemic index of 45 (Low) and a glycemic load of 14 per 100 g.
Flaxseed bread has a low glycemic index (45), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Flaxseed bread in this database, Gluten-free flaxseed bread has the lowest glycemic load (1.5 per 100 g).
Check Flaxseed bread in the Logi app, with your portion.
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