Sponge cake with plums

GI 65 · ModerateGL 26 / 100 g3/10

Medium GI

65 GI

GL 26 per 100 g

Logi score 3/10
  • Contains fruit (plums)
  • High glycemic load

Sponge cake with plums has a glycemic index of 65 (Moderate).

Updated Sep 27, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Sponge cake with plums is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

210
Calories
40 g
Carbs
3.5 g
Protein
4.5 g
Fat
per 100g
Calories210 kcal
Carbohydrates40 g
Sugars (Total)21 g
Natural8 g
Added13 g
Fiber1.8 g
Soluble0.6 g
Insoluble1.2 g
Protein3.5 g
Fat4.5 g
Saturated1.2 g
Unsaturated3.3 g
Sodium120 mg

Processing Level

70%
Highly Processed
Why this score?
  • Contains fruit (plums)
  • Provides some dietary fiber
  • High glycemic load
  • Contains added sugars
  • Moderate processing level

Calculate the glycemic load of a meal with Sponge cake with plums

Allergens

Contains: gluten

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Frequently Asked Questions

What is the glycemic index of Sponge cake with plums?

Sponge cake with plums has a glycemic index of 65 (Moderate) and a glycemic load of 26 per 100 g.

Is Sponge cake with plums good for people with insulin resistance?

Sponge cake with plums has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Plain greek yogurt with cinnamon and walnuts.

How does Sponge cake with plums affect blood sugar?

Sponge cake with plums has a glycemic load of 26 per 100g, which indicates a significant impact on blood sugar levels.

Check Sponge cake with plums in the Logi app, with your portion.

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