Slice of rye-spelt bread

Slice of rye-spelt bread

GI 50 · LowGL 6.6 / slice6.5/10

Low GI

50 GI

GL 6.6 per typical slice (30 g) · GL 22 per 100 g

Logi score 6.5/10
  • High fiber content
  • Relatively high glycemic load

Slice of rye-spelt bread has a glycemic index of 50 (Low). One typical slice (30 g) adds a glycemic load of 6.6.

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Slice of rye-spelt bread is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

230
Calories
43 g
Carbs
7 g
Protein
2.5 g
Fat
per 100g
Calories230 kcal
Carbohydrates43 g
Sugars (Total)2.5 g
Natural2.5 g
Added0 g
Fiber6 g
Soluble1.8 g
Insoluble4.2 g
Protein7 g
Fat2.5 g
Saturated0.4 g
Unsaturated2.1 g
Sodium450 mg

Processing Level

60%
Moderate
Why this score?
  • High fiber content
  • Low saturated fat level
  • Relatively high glycemic load
  • High sodium content

Calculate the glycemic load of a meal with Slice of rye-spelt bread

Allergens

Contains: gluten

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Slice of rye-spelt bread?

Slice of rye-spelt bread has a glycemic index of 50 (Low). One typical slice (30 g) has a glycemic load of 6.6; per 100 g the glycemic load is 22.

Is Slice of rye-spelt bread good for people with insulin resistance?

Slice of rye-spelt bread has a low glycemic index (50), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Slice of rye-spelt bread affect blood sugar?

Slice of rye-spelt bread has a glycemic load of 22 per 100g, which indicates a significant impact on blood sugar levels.

Check Slice of rye-spelt bread in the Logi app, with your portion.

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