Potato dumpling

GI 75 · HighGL 20 / 100 g4/10

High GI

75 GI

GL 20 per 100 g

Logi score 4/10
  • Moderate fiber content
  • High glycemic index

Potato dumpling has a glycemic index of 75 (High).

Updated Oct 4, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Instead of this

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Potato dumpling is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

Continue on web
Logi app, food index screen

Nutrition Facts (per 100g)

140
Calories
27 g
Carbs
3.5 g
Protein
1.5 g
Fat
per 100g
Calories140 kcal
Carbohydrates27 g
Sugars (Total)1.2 g
Natural1.2 g
Added0 g
Fiber2.2 g
Soluble0.7 g
Insoluble1.5 g
Protein3.5 g
Fat1.5 g
Saturated0.3 g
Unsaturated1.2 g
Sodium320 mg

Processing Level

60%
Moderate
Why this score?
  • Moderate fiber content
  • Low in saturated fat
  • High glycemic index
  • Moderate sodium content
  • Refined flour content

Calculate the glycemic load of a meal with Potato dumpling

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Potato dumpling?

Potato dumpling has a glycemic index of 75 (High) and a glycemic load of 20 per 100 g.

Is Potato dumpling good for people with insulin resistance?

Potato dumpling has a high glycemic index (75) and raises blood sugar quickly. A lower-load alternative is Mashed cauliflower.

How does Potato dumpling affect blood sugar?

Potato dumpling has a glycemic load of 20 per 100g, which indicates a significant impact on blood sugar levels.

Check Potato dumpling in the Logi app, with your portion.

Food diary cheat sheet

Free PDF — 3 pages

Your Weekly Food Journal

Track meals, glycemic load & mood. Spot patterns in 3 weeks.

No spam. Unsubscribe anytime.