Poppy seed croissant

GI 65 · ModerateGL 34 / 100 g2/10

Medium GI

65 GI

GL 34 per 100 g

Logi score 2/10
  • Contains some fiber from poppy seeds
  • High in added sugars

Poppy seed croissant has a glycemic index of 65 (Moderate).

Updated Aug 24, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Poppy seed croissant is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

390
Calories
52 g
Carbs
8 g
Protein
16 g
Fat
per 100g
Calories390 kcal
Carbohydrates52 g
Sugars (Total)18 g
Natural4 g
Added14 g
Fiber3.5 g
Soluble1.2 g
Insoluble2.3 g
Protein8 g
Fat16 g
Saturated7 g
Unsaturated9 g
Sodium320 mg

Processing Level

90%
Highly Processed
Why this score?
  • Contains some fiber from poppy seeds
  • Provides protein from eggs and seeds
  • High in added sugars
  • High glycemic load
  • Ultra-processed refined flour

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Frequently Asked Questions

What is the glycemic index of Poppy seed croissant?

Poppy seed croissant has a glycemic index of 65 (Moderate) and a glycemic load of 34 per 100 g.

Is Poppy seed croissant good for people with insulin resistance?

Poppy seed croissant has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Plain greek yogurt with cinnamon and walnuts.

How does Poppy seed croissant affect blood sugar?

Poppy seed croissant has a glycemic load of 34 per 100g, which indicates a significant impact on blood sugar levels.

Check Poppy seed croissant in the Logi app, with your portion.

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