Parmigiano Reggiano

Parmigiano Reggiano

GI 0 · Low GL 0 · Low Score 6/10

Logi · Manage Insulin Resistance

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Parmigiano Reggiano has a glycemic index of 0, which classifies it as a low GI food. With a glycemic load of 0 per 100g, it has a minimal impact on blood sugar.

Compared to other dairy, Parmigiano Reggiano ranks among the lowest in glycemic index.

Parmigiano Reggiano is a good choice for people managing blood sugar, insulin resistance, or following a low-GI diet.

Glycemic Index 0
Low GI
Best for blood sugar control
Glycemic Load 0
Low GL
Minimal blood sugar impact
392
Calories
0g
Carbs
35.8g
Protein
28.3g
Fat

Logi Score: 6/10

Why this score?

  • Very high in protein
  • No sugars and carbohydrates
  • Low level of processing
  • Very high saturated fat content
  • High sodium content
  • No fiber

Processing Level

65%
Highly Processed

Nutrition Facts (per 100g)

Calories392 kcal
Carbohydrates0g
Sugars (Total)0g
Natural0.0g
Added0g
Fiber0g
Soluble0g
Insoluble0g
Protein35.8g
Fat28.3g
Saturated18.4g
Unsaturated9.9g
Sodium650mg

Frequently Asked Questions

What is the glycemic index of Parmigiano Reggiano?

Parmigiano Reggiano has a glycemic index of 0, which classifies it as a low GI food. With a glycemic load of 0 per 100g, it has a minimal impact on blood sugar.

Is Parmigiano Reggiano good for people with insulin resistance?

Parmigiano Reggiano has a low glycemic index (0), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

How does Parmigiano Reggiano affect blood sugar?

Parmigiano Reggiano has a glycemic load of 0 per 100g, which indicates a minimal impact on blood sugar levels.

Logi · Manage Insulin Resistance

Lower your blood sugar through smarter food choices

Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.

Continue on web →
Logi app — nutrition label screen Logi app — food index screen Logi app — ingredients screen
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