GL 34.8 per cup (94 g) · GL 37 per 100 g
Oat bran has a glycemic index of 55 (Moderate). One cup (94 g) adds a glycemic load of 34.8.
Reviewed Aug 6, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted, human-reviewed) · Not medical advice · Report an error
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Oat bran is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams | GL |
|---|---|---|
| 1 cup | 94 g | 34.8 |
| Calories | 361 kcal |
| Carbohydrates | 67.3 g |
| Sugars (Total) | 2.23 g |
| Natural | 2.2 g |
| Added | 0 g |
| Fiber | 16.7 g |
| Soluble | 5 g |
| Insoluble | 11.7 g |
| Protein | 16.8 g |
| Fat | 6.52 g |
| Saturated | 1.21 g |
| Unsaturated | 5.31 g |
| Sodium | 4 mg |
Calculate the glycemic load of a meal with Oat bran
No EU-14 allergen listed
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Oat bran has a glycemic index of 55 (Moderate). One cup (94 g) has a glycemic load of 34.8; per 100 g the glycemic load is 37.
Oat bran has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Chia seeds.
Among the forms of Oat bran in this database, Oat bran coating has the lowest glycemic load (16 per 100 g).
Check Oat bran in the Logi app, with your portion.
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