Oat bran

Oat bran

GI 55 · ModerateGL 34.1 / cup8/10

Medium GI

55 GI

GL 34.1 per cup (94 g) · GL 36.3 per 100 g

Logi score 8/10
  • Very high fiber content
  • Moderate glycemic load

Oat bran has a glycemic index of 55 (Moderate). One cup (94 g) adds a glycemic load of 34.1.

Reviewed Aug 6, 2026 · Sources: USDA FoodData Central #168872 , Logi Nutrition Team · Not medical advice · Report an error

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Forms of Oat bran

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Oat bran is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Portions
PortionGramsGL
1 cup94 g34.1

Nutrition Facts (per 100g)

246
Calories
66 g
Carbs
17 g
Protein
7 g
Fat
per 100g
Calories246 kcal
Carbohydrates66 g
Sugars (Total)1.5 g
Natural1.5 g
Added0 g
Fiber15 g
Soluble5 g
Insoluble10 g
Protein17 g
Fat7 g
Saturated1.3 g
Unsaturated5.7 g
Sodium4 mg

Processing Level

40%
Moderate
Why this score?
  • Very high fiber content
  • Good source of protein
  • Low added sugars
  • Moderate glycemic load
  • Contains some saturated fat

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Frequently Asked Questions

What is the glycemic index of Oat bran?

Oat bran has a glycemic index of 55 (Moderate). One cup (94 g) has a glycemic load of 34.1; per 100 g the glycemic load is 36.3.

Is Oat bran good for people with insulin resistance?

Oat bran has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Chia seeds.

Which form of Oat bran has the lowest glycemic load?

Among the forms of Oat bran in this database, Oat bran coating has the lowest glycemic load (16 per 100 g).

Check Oat bran in the Logi app, with your portion.

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