Maple flavoring

Maple flavoring

GI 80 · HighGL 2.7 / teaspoon1/10

High GI

80 GI

GL 2.7 per typical teaspoon (5 g) · GL 54 per 100 g

Logi score 1/10
  • Low fat content
  • High added sugar content

Maple flavoring has a glycemic index of 80 (High). One typical teaspoon (5 g) adds a glycemic load of 2.7.

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Maple flavoring is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

270
Calories
68 g
Carbs
0 g
Protein
0 g
Fat
per 100g
Calories270 kcal
Carbohydrates68 g
Sugars (Total)65 g
Natural0 g
Added65 g
Fiber0 g
Soluble0 g
Insoluble0 g
Protein0 g
Fat0 g
Saturated0 g
Unsaturated0 g
Sodium50 mg

Processing Level

95%
Highly Processed
Why this score?
  • Low fat content
  • No cholesterol
  • High added sugar content
  • Ultra-processed ingredients
  • High glycemic index and load

Allergens

No EU-14 allergen listed

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Maple flavoring?

Maple flavoring has a glycemic index of 80 (High). One typical teaspoon (5 g) has a glycemic load of 2.7; per 100 g the glycemic load is 54.

Is Maple flavoring good for people with insulin resistance?

Maple flavoring has a high glycemic index (80), which means it causes rapid blood sugar spikes. People with insulin resistance should limit their intake.

How does Maple flavoring affect blood sugar?

Maple flavoring has a glycemic load of 54 per 100g, which indicates a significant impact on blood sugar levels.

Check Maple flavoring in the Logi app, with your portion.

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