Granulated sugar

Granulated sugar

GI 65 · ModerateGL 9.8 / tablespoon1/10

Medium GI

65 GI

GL 9.8 per typical tablespoon (15 g) · GL 65 per 100 g

Logi score 1/10
  • No fat content
  • Extremely high glycemic load

Granulated sugar has a glycemic index of 65 (Moderate). One typical tablespoon (15 g) adds a glycemic load of 9.8.

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Granulated sugar is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

400
Calories
100 g
Carbs
0 g
Protein
0 g
Fat
per 100g
Calories400 kcal
Carbohydrates100 g
Sugars (Total)100 g
Natural0 g
Added100 g
Fiber0 g
Soluble0 g
Insoluble0 g
Protein0 g
Fat0 g
Saturated0 g
Unsaturated0 g
Sodium1 mg

Processing Level

95%
Highly Processed
Why this score?
  • No fat content
  • No sodium
  • Extremely high glycemic load
  • 100% added sugars
  • No fiber or protein

Allergens

No EU-14 allergen listed

Recipes with Granulated sugar

Frequently Asked Questions

What is the glycemic index of Granulated sugar?

Granulated sugar has a glycemic index of 65 (Moderate). One typical tablespoon (15 g) has a glycemic load of 9.8; per 100 g the glycemic load is 65.

Is Granulated sugar good for people with insulin resistance?

Granulated sugar has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Erythritol.

How does Granulated sugar affect blood sugar?

Granulated sugar has a glycemic load of 65 per 100g, which indicates a significant impact on blood sugar levels.

Check Granulated sugar in the Logi app, with your portion.

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