GL 0.7 per typical tablespoon (15 g) · GL 4.8 per 100 g
Spice blend with erythritol has a glycemic index of 5, higher than plain Erythritol (1). One typical tablespoon (15 g) adds a glycemic load of 0.7.
Updated Mar 24, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Spice blend with erythritol is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
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| Calories | 80 kcal |
| Carbohydrates | 95 g |
| Sugars (Total) | 0.5 g |
| Natural | 0.5 g |
| Added | 0 g |
| Fiber | 15 g |
| Soluble | 4.5 g |
| Insoluble | 10.5 g |
| Protein | 1 g |
| Fat | 0.5 g |
| Saturated | 0.1 g |
| Unsaturated | 0.4 g |
| Sodium | 10 mg |
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Spice blend with erythritol has a glycemic index of 5 (Low). One typical tablespoon (15 g) has a glycemic load of 0.7; per 100 g the glycemic load is 4.8.
Spice blend with erythritol has a low glycemic index (5), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Among the forms of Erythritol in this database, Erythritol has the lowest glycemic load (1 per 100 g).
Check Spice blend with erythritol in the Logi app, with your portion.
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