Durum flatbread

GI 75 · HighGL 41 / 100 g4/10

High GI

75 GI

GL 41 per 100 g

Logi score 4/10
  • Source of complex carbohydrates
  • High glycemic index and load

Durum flatbread has a glycemic index of 75 (High).

Updated Sep 25, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Durum flatbread is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

290
Calories
55 g
Carbs
8 g
Protein
3 g
Fat
per 100g
Calories290 kcal
Carbohydrates55 g
Sugars (Total)1.5 g
Natural1.5 g
Added0 g
Fiber2.5 g
Soluble0.8 g
Insoluble1.7 g
Protein8 g
Fat3 g
Saturated0.5 g
Unsaturated2.5 g
Sodium500 mg

Processing Level

60%
Moderate
Why this score?
  • Source of complex carbohydrates
  • Contains some protein
  • High glycemic index and load
  • Low fiber content
  • Moderate processing level

Calculate the glycemic load of a meal with Durum flatbread

Allergens

Contains: gluten

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Durum flatbread?

Durum flatbread has a glycemic index of 75 (High) and a glycemic load of 41 per 100 g.

Is Durum flatbread good for people with insulin resistance?

Durum flatbread has a high glycemic index (75) and raises blood sugar quickly. A lower-load alternative is Almond flour roti.

How does Durum flatbread affect blood sugar?

Durum flatbread has a glycemic load of 41 per 100g, which indicates a significant impact on blood sugar levels.

Check Durum flatbread in the Logi app, with your portion.

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