Diluted Balsamic Vinegar Brine

Diluted Balsamic Vinegar Brine

GI 5 · LowGL 0 / tablespoon7/10

Low GI

5 GI

GL 0 per typical tablespoon (15 g) · GL 0.2 per 100 g

Logi score 7/10

Diluted Balsamic Vinegar Brine has a glycemic index of 5, the same as plain Balsamic Vinegar (5). One typical tablespoon (15 g) adds a glycemic load of 0.

Updated Feb 8, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

Forms of Balsamic Vinegar

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Diluted Balsamic Vinegar Brine is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

18
Calories
4 g
Carbs
0.2 g
Protein
0 g
Fat
per 100g
Calories18 kcal
Carbohydrates4 g
Sugars (Total)4 g
Natural4 g
Added0 g
Fiber0 g
Soluble0 g
Insoluble0 g
Protein0.2 g
Fat0 g
Saturated0 g
Unsaturated0 g
Sodium10 mg

Processing Level

60%
Moderate

Allergens

Contains: sulphites

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Diluted Balsamic Vinegar Brine?

Diluted Balsamic Vinegar Brine has a glycemic index of 5 (Low). One typical tablespoon (15 g) has a glycemic load of 0; per 100 g the glycemic load is 0.2.

Is Diluted Balsamic Vinegar Brine good for people with insulin resistance?

Diluted Balsamic Vinegar Brine has a low glycemic index (5), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.

Which form of Balsamic Vinegar has the lowest glycemic load?

Diluted Balsamic Vinegar Brine has the lowest glycemic load of all forms of Balsamic Vinegar in this database (0.2 per 100 g).

Check Diluted Balsamic Vinegar Brine in the Logi app, with your portion.

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