Cornbread dressing

Cornbread dressing

GI 65 · ModerateGL 27 / cup4/10

Medium GI

65 GI

GL 27 per typical cup (150 g) · GL 18 per 100 g

Logi score 4/10
  • Contains some fiber
  • High sodium content

Cornbread dressing has a glycemic index of 65, lower than plain Cornbread (70). One typical cup (150 g) adds a glycemic load of 27.

Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Cornbread

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Cornbread dressing is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

210
Calories
28 g
Carbs
4 g
Protein
9 g
Fat
per 100g
Calories210 kcal
Carbohydrates28 g
Sugars (Total)3 g
Natural2 g
Added1 g
Fiber1.5 g
Soluble0.5 g
Insoluble1 g
Protein4 g
Fat9 g
Saturated3 g
Unsaturated6 g
Sodium600 mg

Processing Level

75%
Highly Processed
Why this score?
  • Contains some fiber
  • Provides moderate protein
  • Includes vegetables (onion, celery)
  • High sodium content
  • Moderate glycemic load
  • Processed grains and added fats

Calculate the glycemic load of a meal with Cornbread dressing

Allergens

Contains: gluten
May contain: eggsmilk

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Cornbread dressing?

Cornbread dressing has a glycemic index of 65 (Moderate). One typical cup (150 g) has a glycemic load of 27; per 100 g the glycemic load is 18.

Is Cornbread dressing good for people with insulin resistance?

Cornbread dressing has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Wild rice, mushroom, and herb stuffing.

Which form of Cornbread has the lowest glycemic load?

Cornbread dressing has the lowest glycemic load of all forms of Cornbread in this database (18 per 100 g).

Check Cornbread dressing in the Logi app, with your portion.

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