Cheese-basil pasta

Cheese-basil pasta

GI 55 · ModerateGL 2.3 / tablespoon6/10

Medium GI

55 GI

GL 2.3 per typical tablespoon (15 g) · GL 15 per 100 g

Logi score 6/10
  • Source of plant protein
  • Average glycemic load

Cheese-basil pasta has a glycemic index of 55 (Moderate). One typical tablespoon (15 g) adds a glycemic load of 2.3.

Updated Jan 24, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Cheese-basil pasta is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

180
Calories
27 g
Carbs
7 g
Protein
4.5 g
Fat
per 100g
Calories180 kcal
Carbohydrates27 g
Sugars (Total)2 g
Natural2 g
Added0 g
Fiber3.5 g
Soluble1.1 g
Insoluble2.4 g
Protein7 g
Fat4.5 g
Saturated2 g
Unsaturated2.5 g
Sodium180 mg

Processing Level

65%
Highly Processed
Why this score?
  • Source of plant protein
  • Moderate amount of fiber
  • Low content of saturated fats
  • Average glycemic load
  • Moderate level of processing
  • Not very high fiber content

Calculate the glycemic load of a meal with Cheese-basil pasta

Allergens

Contains: milk

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Cheese-basil pasta?

Cheese-basil pasta has a glycemic index of 55 (Moderate). One typical tablespoon (15 g) has a glycemic load of 2.3; per 100 g the glycemic load is 15.

Is Cheese-basil pasta good for people with insulin resistance?

Cheese-basil pasta has a medium glycemic index (55). It fits in moderation, ideally with protein or fat; a lower-load alternative is Lentil pasta with cooked vegetables.

How does Cheese-basil pasta affect blood sugar?

Cheese-basil pasta has a glycemic load of 15 per 100g, which indicates a moderate impact on blood sugar levels.

Check Cheese-basil pasta in the Logi app, with your portion.

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