Cake base

Cake base

GI 75 · HighGL 13.5 / slice2/10

High GI

75 GI

GL 13.5 per typical slice (30 g) · GL 45 per 100 g

Logi score 2/10
  • Provides quick energy
  • High added sugar content

Cake base has a glycemic index of 75 (High). One typical slice (30 g) adds a glycemic load of 13.5.

Updated Jul 12, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Nutrition Facts (per 100g)

370
Calories
60 g
Carbs
5 g
Protein
12 g
Fat
per 100g
Calories370 kcal
Carbohydrates60 g
Sugars (Total)28 g
Natural3 g
Added25 g
Fiber1 g
Soluble0.3 g
Insoluble0.7 g
Protein5 g
Fat12 g
Saturated6 g
Unsaturated4 g
Sodium320 mg

Processing Level

90%
Highly Processed
Why this score?
  • Provides quick energy
  • Contains some protein
  • High added sugar content
  • High glycemic load
  • Ultra-processed ingredients

Calculate the glycemic load of a meal with Cake base

Allergens

Contains: gluteneggsmilk
May contain: soytree nuts

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Cake base?

Cake base has a glycemic index of 75 (High). One typical slice (30 g) has a glycemic load of 13.5; per 100 g the glycemic load is 45.

Is Cake base good for people with insulin resistance?

Cake base has a high glycemic index (75) and raises blood sugar quickly. A lower-load alternative is Almond flour.

How does Cake base affect blood sugar?

Cake base has a glycemic load of 45 per 100g, which indicates a significant impact on blood sugar levels.

Check Cake base in the Logi app, with your portion.

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