Baked toast peanut butter

GI 65 · ModerateGL 25 / 100 g4/10

Medium GI

65 GI

GL 25 per 100 g

Logi score 4/10
  • Contains plant protein
  • High glycemic load

Baked toast peanut butter has a glycemic index of 65 (Moderate).

Updated Jul 13, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Baked toast peanut butter is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.

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Nutrition Facts (per 100g)

350
Calories
38 g
Carbs
12 g
Protein
17 g
Fat
per 100g
Calories350 kcal
Carbohydrates38 g
Sugars (Total)7 g
Natural4 g
Added3 g
Fiber4 g
Soluble1.2 g
Insoluble2.8 g
Protein12 g
Fat17 g
Saturated3.5 g
Unsaturated11 g
Sodium350 mg

Processing Level

75%
Highly Processed
Why this score?
  • Contains plant protein
  • Provides healthy unsaturated fats
  • High glycemic load
  • Moderate processing level
  • Contains added sugars and sodium

Low-GI recipes on Logi Food Coach

Frequently Asked Questions

What is the glycemic index of Baked toast peanut butter?

Baked toast peanut butter has a glycemic index of 65 (Moderate) and a glycemic load of 25 per 100 g.

Is Baked toast peanut butter good for people with insulin resistance?

Baked toast peanut butter has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Fresh celery stalks with natural almond butter.

How does Baked toast peanut butter affect blood sugar?

Baked toast peanut butter has a glycemic load of 25 per 100g, which indicates a significant impact on blood sugar levels.

Check Baked toast peanut butter in the Logi app, with your portion.

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