GL 2.7 per cup (256 g) · GL 1.1 per 100 g
Almond butter has a glycemic index of 15 (Low). One cup (256 g) adds a glycemic load of 2.7.
Reviewed Aug 6, 2026 · Sources: USDA FoodData Central #2262074 , Logi Nutrition Team · Not medical advice · Report an error
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Almond butter is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
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| Portion | Grams | GL |
|---|---|---|
| 1 tablespoon | 16 g | 0.2 |
| 1 cup | 256 g | 2.7 |
| Calories | 614 kcal |
| Carbohydrates | 18.8 g |
| Sugars (Total) | 4 g |
| Natural | 4 g |
| Added | 0 g |
| Fiber | 11.8 g |
| Soluble | 3.5 g |
| Insoluble | 8.3 g |
| Protein | 21.2 g |
| Fat | 55.5 g |
| Saturated | 4.4 g |
| Unsaturated | 49.5 g |
| Sodium | 5 mg |
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Almond butter has a glycemic index of 15 (Low). One cup (256 g) has a glycemic load of 2.7; per 100 g the glycemic load is 1.1.
Almond butter has a low glycemic index (15), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
Almond butter has the lowest glycemic load of all forms of Almond butter in this database (1.1 per 100 g).
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