Multifruit syrup
Low GI
GL 0 per typical tablespoon (15 g) · GL 0.1 per 100 g
- Very low calorie content
- Highly processed artificial ingredients
Multifruit syrup has a glycemic index of 5 (Low). One typical tablespoon (15 g) adds a glycemic load of 0.
Updated Feb 8, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Multifruit syrup is one of the 11,117 foods Logi scores when you photograph a meal — with the portion.
Nutrition Facts (per 100g)
per 100g
| Calories | 10 kcal |
| Carbohydrates | 2 g |
| Sugars (Total) | 0 g |
| Natural | 0 g |
| Added | 0 g |
| Fiber | 0 g |
| Soluble | 0 g |
| Insoluble | 0 g |
| Protein | 0 g |
| Fat | 0 g |
| Saturated | 0 g |
| Unsaturated | 0 g |
| Sodium | 10 mg |
Processing Level
Why this score?
- Very low calorie content
- Sugar-free (no added sugars)
- Highly processed artificial ingredients
- No fiber or protein
- Contains artificial sweeteners
Allergens
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Frequently Asked Questions
What is the glycemic index of Multifruit syrup?
Multifruit syrup has a glycemic index of 5 (Low). One typical tablespoon (15 g) has a glycemic load of 0; per 100 g the glycemic load is 0.1.
Is Multifruit syrup good for people with insulin resistance?
Multifruit syrup has a low glycemic index (5), making it a good option for people with insulin resistance. It causes a slow, gradual rise in blood sugar.
How does Multifruit syrup affect blood sugar?
Multifruit syrup has a glycemic load of 0.1 per 100g, which indicates a minimal impact on blood sugar levels.
Check Multifruit syrup in the Logi app, with your portion.
