Wheat cookies

GI 62 · ModerateGL 42.2 / 100 g3.8/10

Medium GI

62 GI

GL 42.2 per 100 g

Logi score 3.8/10
  • Some carbohydrate-derived energy and modest fiber
  • High glycemic load per 100 g

Wheat cookies has a glycemic index of 62 (Moderate).

Updated Oct 10, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error

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Forms of Wheat cookies

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Nutrition Facts (per 100g)

470
Calories
68 g
Carbs
7 g
Protein
19 g
Fat
per 100g
Calories470 kcal
Carbohydrates68 g
Sugars (Total)24 g
Natural2 g
Added22 g
Fiber3.5 g
Soluble0.8 g
Insoluble2.7 g
Protein7 g
Fat19 g
Saturated8 g
Unsaturated11 g
Sodium350 mg

Processing Level

80%
Highly Processed
Why this score?
  • Some carbohydrate-derived energy and modest fiber
  • Small amount of plant protein
  • Whole-wheat formulation may provide more fiber than refined cookies
  • High glycemic load per 100 g
  • Added sugar and refined flour commonly predominate
  • High energy density and saturated fat; unfavorable for insulin resistance

Calculate the glycemic load of a meal with Wheat cookies

Allergens

Contains: gluten

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Frequently Asked Questions

What is the glycemic index of Wheat cookies?

Wheat cookies has a glycemic index of 62 (Moderate) and a glycemic load of 42.2 per 100 g.

Is Wheat cookies good for people with insulin resistance?

Wheat cookies has a medium glycemic index (62). It fits in moderation, ideally with protein or fat; a lower-load alternative is 85% dark chocolate.

Which form of Wheat cookies has the lowest glycemic load?

Among the forms of Wheat cookies in this database, Whole wheat cookies has the lowest glycemic load (36.3 per 100 g).

Check Wheat cookies in the Logi app, with your portion.

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