Strawberry rhubarb pie
Medium GI
GL 25 per 100 g
- Contains some dietary fiber
- High added sugar content
Strawberry rhubarb pie has a glycemic index of 65 (Moderate).
Updated Sep 27, 2026 · Sources: Logi Nutrition Team (USDA-derived composition, AI-assisted) · Not medical advice · Report an error
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Strawberry rhubarb pie is one of the 11,150 foods Logi scores when you photograph a meal — with the portion.
Nutrition Facts (per 100g)
per 100g
| Calories | 220 kcal |
| Carbohydrates | 38 g |
| Sugars (Total) | 22 g |
| Natural | 8 g |
| Added | 14 g |
| Fiber | 2.2 g |
| Soluble | 0.7 g |
| Insoluble | 1.5 g |
| Protein | 2 g |
| Fat | 7 g |
| Saturated | 2.5 g |
| Unsaturated | 4.5 g |
| Sodium | 180 mg |
Processing Level
Why this score?
- Contains some dietary fiber
- Provides vitamin C from strawberries
- High added sugar content
- High glycemic load
- Highly processed wheat crust
Calculate the glycemic load of a meal with Strawberry rhubarb pie
Allergens
No EU-14 allergen listed
Low-GI recipes on Logi Food Coach
Frequently Asked Questions
What is the glycemic index of Strawberry rhubarb pie?
Strawberry rhubarb pie has a glycemic index of 65 (Moderate) and a glycemic load of 25 per 100 g.
Is Strawberry rhubarb pie good for people with insulin resistance?
Strawberry rhubarb pie has a medium glycemic index (65). It fits in moderation, ideally with protein or fat; a lower-load alternative is Cooked rhubarb.
How does Strawberry rhubarb pie affect blood sugar?
Strawberry rhubarb pie has a glycemic load of 25 per 100g, which indicates a significant impact on blood sugar levels.
Check Strawberry rhubarb pie in the Logi app, with your portion.
